Tilly Living's Food Grade Wood Wax is a natural blend of waxes and oils specifically formulated to preserve and enhance wooden kitchenware. Unlike synthetic finishes, this wax is made from 100% natural ingredients, ensuring that it is safe for food contact. It’s odourless, non-toxic, and has been tested to meet FDA and SGS certifications, making it a trustworthy choice for home and professional kitchens alike.
• Extends Lifespan: Keeps wooden items from drying out and cracking.
• Provides a Protective Barrier: Prevents water and food stains from seeping in.
• Restores Natural Beauty: Enhances the wood’s grain and luster.
• Non-Toxic and Safe: Ideal for families and professional chefs.
When applied, the wood wax forms a thin, invisible layer over the wood surface. This layer prevents moisture absorption, repels stains, and keeps the wood hydrated. The wax also acts as a conditioning agent, maintaining the flexibility and durability of the wood fibers.
Beeswax: Creates a natural seal.
Carnauba Wax: Adds durability and water resistance.
Natural Oils: Deeply nourishes and conditions the wood.
Take a small amount on a clean, soft cloth.
Rub it in circular motions.
Let it absorb for several hours.
Buff with a dry cloth for a polished finish.
Mineral oil and wood wax work together for optimal results. Apply mineral oil first to deeply hydrate the wood, then seal it with food grade wood wax for long-lasting protection.
Application frequency depends on use, but generally:
Heavy-use items: Monthly
Light-use items: Every few months
Signs it’s time:Dull appearance, dryness, or increased water absorption
"All waxes are the same" – False! Ingredients matter.
"Mineral oil alone is enough" – Wax adds an extra layer of protection.
"Wax leaves a sticky residue" – When applied correctly, it doesn’t.